Trembling cup and its saucer in soft Saint-Cloud porcelain with large gadroons in relief, decorated in blue camaïeu with crisscrossed braiding. At the bottom of the cup, an oriental flower. Eighteenth century - Around 1710-1720 - For a similar trembling cup see the catalog of the museum of decorative arts of Paris - The porcelain collection of Saint-Cloud by Catherine Lahaussois 1997. Page 56/57.
Rectangular dish of rectangular shape, with strongly raised wing. in soft Arras porcelain with "twig" decoration and blue fillet. Marked AR in blue Good condition - Eighteenth century - The Delemer sisters' porcelain factory in Arras only lasted for a short time. (1770-1790)
Arras soft porcelain covered mustard pot, barrel-shaped, lid shaped like a fruit. Decorated with a blue monochrome garland called “bramble” AR mark in blue - Eighteenth century
Chantilly - Teapot in soft porcelain, in the shape of a squash with ribbed ribs, with polychrome kakiemon decoration of exploded pomegranates and branches - Around 1740.
Two litron cups and their saucers in Nast porcelain with a purple pink background and the other on a burgundy background, border decorated with a gilt garland. Beginning of the nineteenth century Marked "NAST" in Paris.
Litron cup and saucer in hard Sèvres porcelain decorated with gold rectangles alternating with flower buds. Cup and saucer marked in blue with the two crowned interlaced LL - Eighteenth century - Louis XVI period